Appetizers, Sides and Sodas

Herbed French Fries

Crisp fries with fresh herbs and seasoning.
 $2.50

Mushroom Gratin

exotic mushrooms baked in herbed mushroom broth, fontina and asiago cheese.
 $7.50

Three Cheese Crostini

Brushed with garlic oil & topped with mozzarella, asiago, and reggiano Marinara dipping sauce.
 $6.00

Bread Sticks

With garlic and grated parmesan, marinara dipping sauce.
garlic parmesan: $5.00
with Mozzarella Cheese: $6.00

Quinoa Cake

with onion, roasted red pepper, feta and pine nuts, tamarind mushrooms, haricots vert salad, roasted red pepper sauce.
One cake: $7.00
Two cakes: $12.00

Gnocchi

brown butter gnocchi, shrimp, artichokes and prosciutto in a pesto cream with toasted walnuts.
$8.00

Calamari

flash fried, tossed with fresh herbs and tomato, lemon aioli dipping sauce.
 $7.00

Abita Rootbeer

Made with Louisiana cane sugar.
 $2.00

2-liter Soda (Coke products)

 $3.00

Kettle Chips

 $0.75

Soups and Salads

We offer a variety of hand made soups. Our salads are made fresh to order using our house made dressings.

Soup

Hand made daily.
12 oz Cup: $6.00

Marco House Salad

Gourmet greens, caramelized walnuts, apple, tomato, and honey balsamic vinaigrette.
Small: $3.50
Large: $7.00

Spinach Salad

Baby spinach, red pepper, onion, avocado, tomato, shaved reggiano, pepitas, and honey mustard vinaigrette.
Small: $4.00
Large: $8.00

Caesar Salad

Romaine lettuce, garlic croutons, shaved reggiano, and anchovy vinaigrette.
Small: $3.50
Large: $7.00

Greek Salad

Iceberg lettuce, red pepper, onion, feta, black olives, and lemon-cucumber vinaigrette.
Small: $4.00
Large: $8.00

Chicken Salad

with tomato, orange, carrot and raisin in a creamy curry-citrus dressing, with romaine hearts and toasted almonds.
 $8.50

Wedge

iceberg, roasted tomato, avocado, dry-cured bacon, onion, spiced pepitas, gorgonzola vinaigrette.
$9.00

Southwest

spice crusted flat iron steak served over greens, red pepper, onion, avocado, cucumber, tomato, gorgonzola and pepitas, tossed in a toasted paprika vinaigrette.
$14.00

Marco Specialty Pizzas

We can’t make every pizza in Forest Hills, so we only make the best! Each crust is made from scratch with 100% olive oil, and hand tossed to order. Our house-made sauce is made with a signature blend of herbs and spices. We use only the highest quality cheeses. Baked in a traditional stone-slab oven. These are some of our favorites.

Deluxe

Pepperoni, sausage, ham, mushroom, onion, green pepper.
Small 10": $14.00
Medium 12": $16.00
Large 14": $19.50
Extra large 16": $23.00

Veggie Deluxe

Mushroom, onion, green pepper, tomato, black and green olives.
Small 10": $13.00
Medium 12": $16.00
Large 14": $18.00
Extra large 16": $21.00

Wild Mushroom

Sautéed wild mushroom blend, roasted garlic, fresh asparagus, asiago cheese.
Small 10": $12.00
Medium 12": $14.00
Large 14": $17.00
Extra large 16": $21.00

Chicken Pesto

Pesto sauce, smoked chicken, sun dried tomato, feta cheese, mozzarella.
Small 10": $12.00
Medium 12": $15.00
Large 14": $17.00
Extra large 16": $20.00

Gourmet Four Cheese

Pizza sauce, provolone, fresh mozzarella, asiago and reggiano cheeses
Small 10": $12.00
Medium 12": $14.00
Large 14": $17.00
Extra large 16": $19.00

Attila the Hud

A meaty pizza that conquers hunger. Pepperoni, ham, sausage and bacon.
Small 10": $13.00
Medium 12": $16.00
Large 14": $18.00
Extra large 16": $21.00

Chorizo

Roasted pepper sauce, spicy sausage, red onion, pineapple, mozzarella, fresh cilantro.
Small 10": $12.00
Medium 12": $14.00
Large 14": $16.00
Extra large 16": $18.00

Build Your Own Pizza

Every pie is hand tossed and made with fresh ingredients. Create your own masterpiece.

Small Cheese Pizza 10"

 $10.00

Small Half and Half Pizza 10" with cheese

 $10.00

Medium Cheese Pizza 12"

 $11.00

Medium Half and Half Pizza 12" with cheese

 $11.00

Large Cheese Pizza 14"

 $12.00

Large Half and Half Pizza 14" with cheese

 $12.00

Extra Large Cheese Pizza 16"

 $13.00

Extra Large Half and Half Pizza 16" with cheese

 $13.00

Stuffed Crust Pan Pizza

Traditional Chicago-style “pie” with top and bottom layers of crust. The sauce is baked on top. Available in 12, 14 or 16 inch sizes—add $3 to regular pizza price. Takes a little longer, but it’s worth it!

Medium Stuffed Crust Pan Pizza 12" with cheese

 $12.50

Large Stuffed Crust Pan Pizza 14" with cheese

 $13.50

Extra Large Stuffed Crust Pan Pizza 16" with cheese

 $14.50

Calzone

Pizza “Turnover” , filled with sauce, mozzarella and your choice of ingredients (One size only!)

Calzone

 $7.00

Signature Sandwiches

Sister Havana

Pulled pork, ham, provolone, caramelized onion, pickles, mustard aioli on grilled sourdough.
Full: $9.50

Turkey Bacon Wrap

Sliced turkey, bacon, provolone, lettuce, tomato, and lemon basil mayo.
Full: $7.50

Classic Oven Baked Subs

These come on freshly baked sesame sub bun with our provolone/mozzarella cheese blend.

Deluxe

Ham, onion, cheese, lettuce, tomato.
6": $4.00
12": $7.00

Veggie Deluxe

Mushrooms, olives, onion, g. pepper, cheese, lettuce, tomato, mayo.
6": $4.00
12": $7.00

Turkey

Turkey, cheese, lettuce, tomato, mayo.
6": $4.00
12": $8.00

Sausage

House recipe fennel sausage, pizza sauce, onion, green pepper and cheese.
6": $4.00
12": $8.00

BLT

Bacon, ham, cheese, lettuce, tomato.
6": $4.00
12": $8.00

The Super

Ham, pepperoni, salami, onion, cheese, lettuce, tomato and mayo.
6": $4.00
12": $8.00

Meatball

Pizza sauce, meatballs, onion, cheese.
6": $4.50
12": $9.00

Attila The Hud

Pizza sauce, pepperoni, sausage, salami, onion and cheese.
6": $4.50
12": $9.00

Cold Italian

Ham, salami, pepperoni, provolone, lettuce, tomato, and Italian vinaigrette.
6": $4.00
12": $8.00

The Dean-o

Grilled Chicken, bacon, avocado and provolone, lettuce, tomato, mayo.
6": $4.50
12": $9.00

Bistro Entrees

A selection of entrees from our Bistro menu. All items except the gnocchi include a dinner salad.

Filet

6 oz grass-fed, all natural filet mignon, balsamic onions, port wine demi glaze, gorgonzola potato gratin, fresh seasonal vegetable.
$36.00

Ribs

chipotle-glazed boneless beef short ribs, roasted vegetables, red wine jus, sweet corn pudding.
$26.00

Walleye

pan fried with lemon beurre blanc, chef's potato, fresh seasonal vegetable.
$23.00

Duck

pan roasted breast, braised red cabbage, duck fat potatoes, pumpkin bisque
$26.00

Pork

Pork schnitzel with spaetzle
$18.00

Crab

jumbo blue lump crab cakes, roasted pepper coulis, sweet potato and corn hash.
$26.00

Chicken

Miller Farms Amish airline breast, Chef’s featured preparation.
$19.00

Lobster

gnocchi sautéed with lobster meat, asparagus, tomatoes in a sherry-corn cream.
 $21.00

Salmon

Hoisin=soy glazed, mango vinaigrette, cucumber slaw, sushi rice
 $25.00

Handmade Desserts

All of our desserts are made in house from fresh ingredients.

Cheesecake

Call for this week's flavor of our freshly made cakes.
 $6.00

Brown Butter Apple Tart

Michigan apples baked in a light brown butter custard with hazelnut crust, salted caramel sauce.
 $6.50

Chocolate Ganache Torte

Flourless chocolate base, rich chocolate mousse and dark chocolate ganache. Served with fresh raspberry sauce.
 $7.50

Chocolate Peanut Butter Bar

Chocolate marquis, peanut butter mousse, espresso ganache, caramelized walnuts
 $8.00

Cookies and Brownies

All of our baked goods are made from scratch and baked fresh daily. We have a unique selection including:

Double Chocolate Chipotle Cookie

Dark and mysterious...these double chocolate cookies have a hint of cinnamon and a little heat at the end from chipotle peppers, just to keep it interesting.
 $1.25

White Chocolate, Marcona Almond and Cherry Cookie

Sweet and creamy white chocolate, salty and rich marcona almonds and tart dried cherries. Everything you could want in a cookie. Guaranteed to brighten your day.
 $1.25

Caramel Bacon Brownies

These decadent brownies are layered with salted caramel and bacon (yes, really). You won't be sorry you tried them.
 $1.25

Triple Chocolate Brownies

For those that don’t think plain brownies are quite enough.
 $1.25